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Block of Duck Foie Gras by Rougie 7.oz
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Block of Duck Foie Gras by Rougie 7.oz
Block of Duck Foie Gras by Rougie 7.oz
This day I'll introduce you about Block of Duck Foie Gras by Rougie 7.oz I will think This Interesting ,and you can see that
Customer Shopping BuZZ
Rougie Block of Duck Foie Gras
This product has been consistently of very good quality every time I have purchased it.
About Block of Duck Foie Gras by Rougie 7.oz detail
Features
Product Description
A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. These fully cooked foie gras have a wonderfully rich flavor and silky smooth texture, and contain the finest liver, seasonings, and port wine. Foie gras needs to be served chilled. Traditionalists enjoy it on toasted bread with a glass of Sauternes, but it's equally good on a baguette with a glass of California red. If you want to be more inventive, try foie gras in salads, and if you want to be positively trendy, try it sauted or roasted.[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$36.50[/td] [/tr]
Source From cheappriceall-20
Have a great day everybody!
Cheers Tag : Duck, Block, of
This day I'll introduce you about Block of Duck Foie Gras by Rougie 7.oz I will think This Interesting ,and you can see that
Customer Shopping BuZZ
Rougie Block of Duck Foie Gras
This product has been consistently of very good quality every time I have purchased it.
About Block of Duck Foie Gras by Rougie 7.oz detail
- Amazon Sales Rank: #3473 in Gourmet Food
- Brand: Rougie
- Ingredients: Duck liver - Water - Armagnac wine - Salt - Sugar - Pepper - Ascorbic acid - Sodium nitrite
Features
- One of the world's great gastronomic delicacies.
- Wonderfully rich flavor and silky smooth texture.
- Traditionalists enjoy it on toasted bread with a glass of Sauternes.
- Positively trendy: sauteed or roasted.
Product Description
A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. These fully cooked foie gras have a wonderfully rich flavor and silky smooth texture, and contain the finest liver, seasonings, and port wine. Foie gras needs to be served chilled. Traditionalists enjoy it on toasted bread with a glass of Sauternes, but it's equally good on a baguette with a glass of California red. If you want to be more inventive, try foie gras in salads, and if you want to be positively trendy, try it sauted or roasted.[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$36.50[/td] [/tr]
Source From cheappriceall-20
Have a great day everybody!
Cheers Tag : Duck, Block, of
sarinalich- Posts : 2631
Join date : 2008-10-29
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