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Apple Fruit Vinegar with Honey by Martin Pouret
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Apple Fruit Vinegar with Honey by Martin Pouret
Apple Fruit Vinegar with Honey by Martin Pouret
We are interested in the Lastest model of Apple Fruit Vinegar with Honey by Martin Pouret Yes, I think that interesting .
About Apple Fruit Vinegar with Honey by Martin Pouret detail
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Product Description
Since 1797 Martin Pouret has perpetuated the tradition of producing wine vinegar according to the Orleans method, handed down from father to son. Nowadays, the Martin Pouret firm buys its wines directly from the greatest vineyards (Chinon, Bourgueil, Bordeaux, Muscadet) as it takes a great wine to produce a great vinegar. The slow transformation of the wine into vinegar according to the unchanging rules that Jean-Francois Martin still applies is what makes Martin Pouret Apple Vinegar with Honey so special. The wines are kept for three weeks in 220 liter barrels called "vaisseaux" at the constant temperature sheltered from the light. The resulting vinegar is left to mature for six months in oak tuns in order to refine its aroma and bouquet and is then bottled.Each bottle of Martin Pouret Apple Vinegar with Honey contains approximately 17 2/3 fluid ounces and is imported from Orleans, France.[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$16.95[/td] [/tr]
Source From cheappriceall-20
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Cheers and Care Tag : Vinegar, Apple, Fruit
We are interested in the Lastest model of Apple Fruit Vinegar with Honey by Martin Pouret Yes, I think that interesting .
About Apple Fruit Vinegar with Honey by Martin Pouret detail
- Amazon Sales Rank: #22996 in Gourmet Food
- Brand: Martin Pouret
Features
- FREE SHIPPING on orders over $125 at CyberCucina!
Product Description
Since 1797 Martin Pouret has perpetuated the tradition of producing wine vinegar according to the Orleans method, handed down from father to son. Nowadays, the Martin Pouret firm buys its wines directly from the greatest vineyards (Chinon, Bourgueil, Bordeaux, Muscadet) as it takes a great wine to produce a great vinegar. The slow transformation of the wine into vinegar according to the unchanging rules that Jean-Francois Martin still applies is what makes Martin Pouret Apple Vinegar with Honey so special. The wines are kept for three weeks in 220 liter barrels called "vaisseaux" at the constant temperature sheltered from the light. The resulting vinegar is left to mature for six months in oak tuns in order to refine its aroma and bouquet and is then bottled.Each bottle of Martin Pouret Apple Vinegar with Honey contains approximately 17 2/3 fluid ounces and is imported from Orleans, France.[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$16.95[/td] [/tr]
Source From cheappriceall-20
Bye Bye
Cheers and Care Tag : Vinegar, Apple, Fruit
sarinalich- Posts : 2631
Join date : 2008-10-29
Similar topics
» Martin Pouret Apple with Honey Vinegar
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» Martin Pouret Apple with Honey Vinegar
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