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Mustapha's Moroccan Dry-Cured Black Olives
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Mustapha's Moroccan Dry-Cured Black Olives
Mustapha's Moroccan Dry-Cured Black Olives
We
are interested in the Lastest model of Mustapha's Moroccan Dry-Cured
Black Olives I will think This Interesting ,and you can see that Customer Shopping BuZZ
Not what I expected
I
love Moroccan Dry-Cured Black Olives. My local high-end deli offers
them, but they are really expensive. So, I thought I would give these a
try and see if I could save a little money. I have two issues with this
product: (1) they are so salty (and I'm a salt lover) that after a
couple of tries I just chucked them out and recycled the jar and (2)
with shipping they were really no less expensive. About Mustapha's Moroccan Dry-Cured Black Olives detail
A
traditional, centuries-old cure. These black olives remain meaty and
full of deep smoky qualities without being overly salty. Wonderfully
intense, they are perfect for any use, from tabletop to cooking. Hints
of cherry, slightly, if not perfectly bitter.
Amazon Price: $8.00
Source From cheappriceall-20
Have a COOL !
CheersTag : Dry-Cured, Mustapha's, Moroccan
We
are interested in the Lastest model of Mustapha's Moroccan Dry-Cured
Black Olives I will think This Interesting ,and you can see that Customer Shopping BuZZ
Not what I expected
I
love Moroccan Dry-Cured Black Olives. My local high-end deli offers
them, but they are really expensive. So, I thought I would give these a
try and see if I could save a little money. I have two issues with this
product: (1) they are so salty (and I'm a salt lover) that after a
couple of tries I just chucked them out and recycled the jar and (2)
with shipping they were really no less expensive. About Mustapha's Moroccan Dry-Cured Black Olives detail
- Size: 10 oz
- Brand: Mustapha's Moroccan
- Ingredients: Olives, Salt
- Dimensions: .63 pounds
- A CENTURIES OLD, QUINTESSENTIALLY MOROCCAN CURED BLACK OLIVE
- TREE RIPENED BLACK OLIVES, SALT CURED AND FINISHED WITH OIL
- WONDERFULLY INTENSE FLAVOR, SLIGHTLY BITTER WITH A HINT OF CHERRIES
- MAKE A MOROCCAN BREAKFAST, ADD OLIVE OIL, GARLIC, LEMONS AND CUMIN AND EAT WITH BREAD.
- MOROCCAN DRY-CURED OLIVES ARE PERFECT FOR ANY USE, FROM TABLETOP TO COOKING
A
traditional, centuries-old cure. These black olives remain meaty and
full of deep smoky qualities without being overly salty. Wonderfully
intense, they are perfect for any use, from tabletop to cooking. Hints
of cherry, slightly, if not perfectly bitter.
Amazon Price: $8.00
Source From cheappriceall-20
Have a COOL !
CheersTag : Dry-Cured, Mustapha's, Moroccan
p_aos- Posts : 854
Join date : 2008-11-01
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