Nectars de Bourgogne Fruit Puree or Coulis, All Natural, Emanuelle Baillard, Apricot

Nectars de Bourgogne Fruit Puree or Coulis, All Natural, Emanuelle Baillard, Apricot



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About Nectars de Bourgogne Fruit Puree or Coulis, All Natural, Emanuelle Baillard, Apricot detail

• Color: Apricot
  
• Brand: Nectars de Bourgogne
  
• Dimensions: 1.00 pounds
  

Features

• Created by an oenologist in France to best take advantage of the fruit flavors
  
• The company was awarded a Medaille d'Or at the French Fancy Food show
  
• Use as a topping for ice cream, panna cotta, creme brulee, yogurt, cream cheese
  
• All natural
  
• Available in many luscious flavors
  

Product Description


6.5 oz of fruity delights! Created by an Oenologist in France and awarded a 'Medaille d'Or' in France, reserved for the highest quality products. Use as a topping for ice cream, panno cotta, creme brulee, yogurt, cream cheese and in baking (try it as a base on a tart, topped with fresh fruit. All natural, an explosion of fruity flavor![tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$9.99[/td] [/tr]


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