Mustapha's Moroccan Picholine Olives - 3 Jars

Mustapha's Moroccan Picholine Olives - 3 Jars

Have a nice time i find Mustapha's Moroccan Picholine Olives - 3 Jars I will think This Interesting ,and you can see that About Mustapha's Moroccan Picholine Olives - 3 Jars detail

• Amazon Sales Rank: #21057 in Gourmet Food
  
• Brand: Mustapha's Moroccan
  
• Ingredients: olives, water, salt, citric acid
  
• Dimensions: 2.00 pounds
  

Features

• $3 OFF THE REGULAR PRICE FOR A SET OF 3 JARS
  
• A FIRM, ALMOND SHAPED GREEN OLIVE
  
• PERFECT ALL PURPOSE GREEN OLIVE, GREAT FOR COOKING, ANTIPASTI AND COCKTAILS
  
• MOROCCAN PICHOLINES ARE MORE PLENTIFUL THAN THOSE GROWN IN FRANCE
  

Product Description

Picholines
are almond shaped olives with a point at one end. They have a firm
texture and a fresh taste profile. They are perfect for any dish
calling for meaty green olives. Yes, besides Moroccan cooking; you can
use them in French, Spanish, Italian, Greek or even Middle Eastern
dishes. They are also great antipasti, and cocktails. Olive cultivation
is central to Moroccan cuisine and culture. One can understand then why
the Moroccans are masters of curing, marinating and infusing olives,
and why they eat olives at just about every meal, even breakfast. Over
the last two millennia the indigenous Berber peoples have endured
invasion and conquest, each culture that came left its mark on the
land, its people, their cuisine. A wealth of culinary creativity and
the amazing quality of the bounty of ingredients from the everyday to
the exotic make Morocco a culinary mecca. Introduced and re-introduced
over the centuries, olive cultivation is central to Moroccan cuisine
and culture. One can understand then why the Moroccans are masters of
curing, marinating and infusing olives, and why they eat olives with
just about every meal, even breakfast. Olives were most likely first
planted in ancient times, and each succeeding culture that invaded and
stayed planted or replanted. Today the predominant variety of olive
planted in Morocco is the Picholine Marocaine, the cousin to the French
Picholine Languedoc. Given the milder and more consistent climate in
Morocco the Picholine Marocaine grows into a superior table olive. The
proof of this proposition is that France imports tons and tons of these
olives to eat themselves and to export as a Product of France; yes,
most French Picholines that are sold in this country are in fact grown
in Morocco. The best olives are said to come from the foot of the Atlas
Mountains, and thats where Mustapha gets his.
Amazon Price: $22.50


Source From cheappriceall-20
Have a COOL !
CheersTag : Picholine, Mustapha's, Moroccan