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Sapori & Delizie Fig Jam - 8.5oz.
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Sapori & Delizie Fig Jam - 8.5oz.
Sapori & Delizie Fig Jam - 8.5oz.
To day I find introduce you this Sapori & Delizie Fig Jam - 8.5oz. Coming Soon I find this from Amazon I will That interes, You that Agree?.
About Sapori & Delizie Fig Jam - 8.5oz. detail
Features
Product Description
Paolo Ferlito and Giusy Leo of Sapori e Delizie built a small, pristine facility onto the back of their house, where they (the sole production crew) make these wonderful jams and marmalades. Nestled in the region of Trapani, Sicily, Sapori e Delizie produces from traditional recipes using nothing but their skill and the sun-kissed, indigenous fruits of Sicily. This fig jam has a just-plucked-from-the-tree intensity that can only come from seasonal fruits at their peak of ripeness. Figs have a dark sweetness and earthy mustiness that combines brilliantly with pork. We still remember exactly how it tasted in Sicily rolled up in a thin slice of prosciutto. We've used it to make a quick pan sauce for pork chops or tenderloin and it's fantastic with salty, intense blues like Gorgonzola.[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td][/td][/tr]
Source From cheappriceall-20
Have a Nice Days!
Cheers Tag : Delizie, Sapori, &
To day I find introduce you this Sapori & Delizie Fig Jam - 8.5oz. Coming Soon I find this from Amazon I will That interes, You that Agree?.
About Sapori & Delizie Fig Jam - 8.5oz. detail
- Brand: Sapori e Delizie
Features
- has a just-plucked-from-the-tree intensity that can only come from seasonal fruits at their peak
- Figs have a dark sweetness and earthy mustiness that combines brilliantly with pork
- wrap it up in a thin slice of prosciutto or use it for a qucik pan sauce for pork or tendorloin
- Product of Italy
- Produced in Trapani, Sicily
Product Description
Paolo Ferlito and Giusy Leo of Sapori e Delizie built a small, pristine facility onto the back of their house, where they (the sole production crew) make these wonderful jams and marmalades. Nestled in the region of Trapani, Sicily, Sapori e Delizie produces from traditional recipes using nothing but their skill and the sun-kissed, indigenous fruits of Sicily. This fig jam has a just-plucked-from-the-tree intensity that can only come from seasonal fruits at their peak of ripeness. Figs have a dark sweetness and earthy mustiness that combines brilliantly with pork. We still remember exactly how it tasted in Sicily rolled up in a thin slice of prosciutto. We've used it to make a quick pan sauce for pork chops or tenderloin and it's fantastic with salty, intense blues like Gorgonzola.[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td][/td][/tr]
Source From cheappriceall-20
Have a Nice Days!
Cheers Tag : Delizie, Sapori, &
sarinalich- Posts : 2631
Join date : 2008-10-29
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