La Campofilone Spinach Fettuccine Artisan Egg Pasta, 8.8 ounces

La Campofilone Spinach Fettuccine Artisan Egg Pasta, 8.8 ounces



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To day I find introduce you this La Campofilone Spinach Fettuccine Artisan Egg Pasta, 8.8 ounces I make this product appeal to young people
About La Campofilone Spinach Fettuccine Artisan Egg Pasta, 8.8 ounces detail

• Amazon Sales Rank: #9260 in Gourmet Food
  
• Brand: La Campofilone
  
• Ingredients: durum wheat semolina, eggs, spinach
  
• Dimensions: .55 pounds
  

Features

• Authentic Italian Artisan Egg Pasta; Made in Ascoli Piceno, in the Marches region of Italy
  
• Long pasta weighed and hand wrapped in paper, in the traditional way
  
• Exceptional flavor and texture due to slow drying at just above room temperature
  
• Pairs well with any sauce or simply drizzled with extra virgin olive oil and Parmigiano Reggiano cheese
  
• Cooking time: 2-3 minutes; Serves 4
  

La Campofilone Spinach Fettuccine Artisan Egg Pasta, 8.8 ounces Description


La Campofilone artisan egg pasta is produced from the highest quality ingredients: pure durum wheat semolina and very fresh eggs, without the addition of water. In keeping with the traditional Italian process, the dough is rolled out especially thin and then allowed to dry slowly and gradually at just above room temperature. The pasta is weighed and handwrapped in paper before packaging. The result is a deliciously light, distinctive pasta that keeps its shape and flavor after cooking.[tr id=listprice][td class=pricelabel]List Price: [/td][td]$8.25[/td] [/tr][tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$7.84[/td] [/tr]


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