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Penne from Abruzzese Artisan Carlo Latini (500g)
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Penne from Abruzzese Artisan Carlo Latini (500g)
Penne from Abruzzese Artisan Carlo Latini (500g)
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Have a nice time i find Penne from Abruzzese Artisan Carlo Latini (500g) Yes, I think that interesting .
About Penne from Abruzzese Artisan Carlo Latini (500g) detail
Features
Penne from Abruzzese Artisan Carlo Latini (500g) Description
On their farm in the Marche region near Ancona, Carlo and Carla Latini grow special clones of rare wheat that allow them to produce pasta of unrivaled taste and texture. This pasta, known by its red box, is produced in small batches using traditional methods. Latini pastas are bronze-died, then dried at special low temperatures that allow the wheat to retain much of its nutritional value. To make what Carlo Latini considers "pasta," he chose to use the old-fashioned techniques of master Italian pasta makers. He believes this is the only way to make pasta that preserves the high gluten content and exceptional flavors of our outstanding durum wheat. The color of the Latini box was selected by Carlo's wife, Carla, and is the warm color of a cloak that covers the shoulders of a beautiful woman painted by Tintoretto.
An excellent cut for rich, cream sauces. Penne is also traditionally paired with meat sauces such as bolognese, and chunky vegetable sauces.
[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$6.99[/td] [/tr]
Source From cheappriceall-20
I would be grateful if you would give me the Interview
Cheers !. Tag : Abruzzese, Penne, from
How's going?
Have a nice time i find Penne from Abruzzese Artisan Carlo Latini (500g) Yes, I think that interesting .
About Penne from Abruzzese Artisan Carlo Latini (500g) detail
- Amazon Sales Rank: #18136 in Gourmet Food
- Brand: Latini
- Dimensions: 1.00 pounds
Features
- Grown with special clones of rare wheat allowing them to produce pasta of unrivaled taste & texture
- Produced in small batches using traditional methods
- Bronze-died, then dried at low temperatures which allow the wheat to retain its nutritional value
- Larger 1.1 LB Italian Size Pack
- Produced on Latini's farm in Marche, Italy
Penne from Abruzzese Artisan Carlo Latini (500g) Description
On their farm in the Marche region near Ancona, Carlo and Carla Latini grow special clones of rare wheat that allow them to produce pasta of unrivaled taste and texture. This pasta, known by its red box, is produced in small batches using traditional methods. Latini pastas are bronze-died, then dried at special low temperatures that allow the wheat to retain much of its nutritional value. To make what Carlo Latini considers "pasta," he chose to use the old-fashioned techniques of master Italian pasta makers. He believes this is the only way to make pasta that preserves the high gluten content and exceptional flavors of our outstanding durum wheat. The color of the Latini box was selected by Carlo's wife, Carla, and is the warm color of a cloak that covers the shoulders of a beautiful woman painted by Tintoretto.
An excellent cut for rich, cream sauces. Penne is also traditionally paired with meat sauces such as bolognese, and chunky vegetable sauces.
[tr id=ourprice]
Amazon [td class=pricelabel]Price: [/td][td]$6.99[/td] [/tr]
Source From cheappriceall-20
I would be grateful if you would give me the Interview
Cheers !. Tag : Abruzzese, Penne, from
thum- Posts : 823
Join date : 2008-10-31
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